You'll reach for this culinary workhorse again and again, to cook everything from savory sauces to flavorful soups to delectable dessert puddings. With its high straight sides, ergonomic handle and perfect-fitting lid to lock in moisture and flavor, you'll see why this Masters Collectionr 2 « Quart Saucepan is a favorite of the Certified Master Chefs at The Culinary Institute of America. It features an exclusive 7-ply construction with a pure copper center for unsurpassed heat conductivity and cooking control.

Features

• 7-ply stainless clad construction with a pure copper center for quick and optimum heat distribution
• Brushed 18/10 stainless steel cooking surface is nonreactive and easy to clean
• Polished magnetic stainless steel exterior can be used on any cooking surface, including induction
• Riveted cast stainless steel handle is ergonomically designed for comfort and strength
• Curved handle has an elegant contrasting brushed/polished finish and a channel for easy gripping
• Durable stainless steel rivets permanently secure handle to pan
• Lifetime warranty
• All product sales benefit The Culinary Institute of America Scholarship Fund